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Tuesday, March 31, 2009
FISH & CRUSTACEANS
Basic Salmon Loaf
Beer Battered Tilapia with Red Chile Mandarin Orange Sauce
Carmel Cafe' Grilled Romesco Shrimp
Cobia with Herbs
Florida Shrimp Ceviche
Fried Grouper Bites
Grouper En Papillote
Grouper Tacos with Tomatillo Salsa
Lobster & Crawfish Mac N' Cheese
Mussels with Chorizo
My Special Recipe Shrimp
Roasted Salmon with Fennel & Lemon
Roasted Shrimp with Feta
Salmon with Peach-apple Chutney
Sauteed Scallops and Onions
Savannah Shrimp & Grits
Scampi Provencal
Snapper with Almond Sauce
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Deviled Farm Barn Eggs
Carmen's Coconut Flan
Chocolate Strawberry Pavlova
Mussels with Chorizo
Basic Salmon Loaf
Scampi Provencal
Salade Nicoise
Vegetable Summer Rolls
Wine Sauerkraut